Urban Slicer Pizza Dough mixes
An impeccable blend of flour and yeast for creating Italy's most famous pizza. Each package makes TWO 14" Neapolitan Style crusts.
Ingredients: Bleached wheat flour (malted barley flour, niacin, iron, potassium bromate, thiamine mononitrate, riboflavin, folic acid), salt, sugar, yeast, sorbitan monostearate, ascorbic acid
Urban Slicer Pizza Dough mixes
Fire up your grill because this dough is designed to cook directly on the grates. Each package makes TWO 14" Outdoor Grilling crusts.
Ingredients: Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), salt, sugar, yeast, sorbitan monostearate, ascorbic acid
N 147
Conchiglioni Rigati, thanks to its roomy shape,
is perfect stuffed with ricotta and vegetables,
sausage and mushrooms, or peas and ham.
Try it, too, in a salad with mozzarella, tomatoes
and Gaeta olives.
Although its name comes from a word that means to slap, Paccheri is a perfect example of the pleasure of Neapolitan pasta tradition. It's beautifully adapted to seafood recipes and full-bodied, meat-based sauces.
No 132
Tagliatelle, typical of Emilian cuisine, is exquisite with all types of sauces (white or
red) featuring fish or meat. It's an excellent choice for making "sformati", or molded preparations.
Piccante - A unique blend of garlic, chillies and herbs for those who like it hot!
Discover the authentic taste of Tuscan inspired cuisine with this easy to prepare Italian dish, combining the finest Durum Wheat Semolina Pasta and our secret blend of Herbs and Spices. Bring the rich tradition of Italian cooking into your home!
Piccante - A unique blend of garlic, chillies and herbs for those who like it hot!
Discover the authentic taste of Tuscan inspired cuisine with this easy to prepare Italian dish, combining the finest Durum Wheat Semolina Pasta and our secret blend of Herbs and Spices. Bring the rich tradition of Italian cooking into your home!
Arrabiatta - An infusion of onion, garlic and herbs with a little heat adding zest to flavour.
Discover the authentic taste of Tuscan inspired cuisine with this easy to prepare Italian dish, combining the finest Durum Wheat Semolina Pasta and our secret blend of Herbs and Spices. Bring the rich tradition of Italian cooking into your home!
Pomodori & Funghi - A unique blend of sundried tomatoes, garlic, herbs and porcini mushrooms that will keep you coming back for more.
Discover the authentic taste of Tuscan inspired cuisine with this easy to prepare Italian dish, combining the finest Durum Wheat Semolina Pasta and our secret blend of Herbs and Spices. Bring the rich tradition of Italian cooking into your home!
Pizza Casalinga - An infusion of sundried tomatoes, garlic, chives and herbs, bursting with flavour sure to please all.
Discover the authentic taste of Tuscan inspired cuisine with this easy to prepare Italian dish, combining the finest Durum Wheat Semolina Pasta and our secret blend of Herbs and Spices. Bring the rich tradition of Italian cooking into your home!
Pizza Casalinga - An infusion of sundried tomatoes, garlic, chives and herbs, bursting with flavour sure to please all.
Discover the authentic taste of Tuscan inspired cuisine with this easy to prepare Italian dish, combining the finest Durum Wheat Semolina Pasta and our secret blend of Herbs and Spices. Bring the rich tradition of Italian cooking into your home!
Puy lentils are tiny, and dark bluish-green in colour. Prized for its small size and low starch content that results in a firm texture when cooked. Requires no pre-soaking, cooks to tender in 20-25 minutes, and has a nutty, earthy flavour with hints of spice. Lentil du Puy is a common garnish for traditional French dishes including Confit of Duck, Goose, or Pork. Great in hearty meat stews or game dishes.
Origin:
Canada
You want to make risotto? First, you need the right rice. Carnaroli Rice has been nicknamed the "caviar of rice" and is highly prized by chefs the world over for its bold white kernel, uniform starch release and deliciously creamy and toothsome texture. A plump, short grain with starch that takes a shorter time to gelatinize, reducing cooking time to approximately 15 minutes. Superb as appetizer, main dish or accompaniment when made with stock. Great in sweet Italian rice puddings with spices and dried fruits.
Origin:
Spain
650G POPCORN KERNELS: MUSHROOM
What do you get when you combine the cheesy goodness of alfredo with the superfood powers of garden-fresh spinach? A scrumptious sauce that you'll consider swapping in for your morning smoothie. It's actually wrong how good this sauce tastes.